22 William Street R95 V120 Kilkenny, Ireland



Lunch Menu

Available Tuesday-Saturday from 12:00 to 3:00 pm

Hearty Dishes

Goat cheese, Beef Tomato, Grilled Aubergine and Courgette Dressed with Homemade Basil and Cashew Nuts Pesto Served with Toasted Garlic Ciabatta

Savory depth diversity of Mushrooms and Chicken strips, Elevated with Creamy White wine sauce and freshly shaved Parmesan cheese

This risotto is studded with the color and vibrant flavor of Spinach, Fresh sauté Leeks and Artichokes, nubby notes of tossed walnuts

Woodsy flavour Authentic Italian-style risotto, freshly shaved Parmesan, Tossed with Chopped chives and Drizzle of Black truffle oil

Layers of Roasted Aubergine, Lentils and Courgette, Diced tomato and Red Bell pepper, Seasoned with Thyme and Maldon Sea salt.

Organic mix leaves salad, Lemon and Dill Aioli, Panko bread crumbs Served with Toasted Garlic Ciabatta

Brought daily from Kilmore Quay, Co.Wexford,
Prepared according to the Intention of Our creative Chefs

Irish Chicken Supreme, roasted in oven, over Gnocchi Primavera with Shallots, garlic and crispy Pancetta, White wine and Herb Au Jus

Our dishes are made of ingredients not necessarily mentioned in the description.
Please notify us, at the time of the order, any kind of allergy or intolerance.
The Truffles staff is at your disposal for the choice of wines by the glass
Toasted Garlic Ciabatta €4
Wild Rocket Salad with Shaved Parmesan cheese-€3,50
Sauté Mushrooms and Onions- €5
Simmer Spinach and Shallots with Garlic – €4
Organic Mix Leaves Salad, Balsamic Dressing €3,50


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