22 William Street R95 V120 Kilkenny, Ireland



Lunch Menu

Available Tuesday-Saturday from 12:00 to 3:00 pm

Hearty Dishes

Goat cheese, Beef Tomato, Grilled Aubergine and Courgette
Dressed with Homemade Basil and Cashew Nuts Pesto Served with Toasted Garlic Ciabatta

Savory depth diversity of Mushrooms and Chicken strips, Elevated with Creamy White wine sauce and freshly shaved Parmesan cheese

Tossed Chorizo with Semi-dried Tomatoes, Fried Capers, Sauté onions, Grilled aubergines, Finished with a touch of aged 24 Months Parmesan cheese

Woodsy flavour Authentic Italian-style risotto, simmer with freshly shaved Parmesan, Tossed with Chopped chives and Drizzle of Black truffle oil

Freshly made Saffron risotto, Merlot braised beef cheeks, Shaved Leeks and Parmigiano Reggiano on top

Organic mix leaves salad, Lemon and Dill Aioli, Panko bread crumbs Served with Toasted Garlic Ciabatta

Chef’s Specials

“Meaty” cuts of aubergines, layered up with Sun-dried tomatoes,Roast peppers and lentils, wrapped in Phyllo dough, Royal pepper relish

Brought daily from Kilmore Quay, Co.Wexford, Prepared according to the Intention of Our creative Chefs

Classic French dish, bringing along Chicken, Mushrooms, Bacon and Malbec wine, Careful cooking of simple ingredients to make a rich, deep-flavoured dish

Our dishes are made of ingredients not necessarily mentioned in the description.
Please notify us, at the time of the order, any kind of allergy or intolerance.
The Truffles staff is at your disposal for the choice of wines by the glass


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